Lawrenceville, Gwinnett County

BURGER KING #24470

942 Buford Dr Lawrenceville GA 30046

Food
Latest score
96
May 11, 2026
City
Lawrenceville
County
Gwinnett
Grade
A
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 11, 2026

Routine

Score: 96Grade: A1 violation
Comments

Note: All cold holding temperatures are in compliance. Note: All hot holding temperatures are in compliance. Note: No additives used at this facility. Note: Thermometers calibrated today (see temp log). Note: REPEAT VIOLATIONS MAY RESULT IN PERMIT SUSPENSION. Joint inspection with Questions: 770-963-5132 gnrhealth.com

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Corrected: YesRepeat: No

4-2B: .05(7)(a)1Observed buildup on the end of a straw inserted into an iced tea dispenser nozzle. Observed black mold-like build-up on the inside door and plastic shield inside the upper compartment of the large ice machine. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: Machine should be emptied and thoroughly cleaned and sanitized.

Aug 19, 2025

Routine

Score: 100Grade: A0 violations
Comments

QUESTIONS? 770-963-5132 *Food held at required hot & cold temperatures unless otherwise noted. * Food training posters & information available at: www.gnrhealth.com dph.georgia.gov/food-service https://www.fda.gov/food/retail-food-industryregulatory-assistance-training/retail-food-protection-industry-educational-materials

No violations recorded for this inspection.

Apr 7, 2025

Routine

Score: 100Grade: A0 violations
Comments

NOTE: All cold and hot held temperatures were in compliance unless otherwise noted. NOTE: Thermometers calibrated today (see temp log). NOTE: Ecolab E-UHT dish machine added to facility not approved. Dish machine not compatible with tankless hot water heaters. NOTE: Max flow allowed for sinks utilizing tankless hot water heaters is 14.4gpm. Mop sink-2gpm, 3 comp(2 faucets)- 2gpm, Handwash(2)- 0.5gpm kitchen, handwash restrooms-2.4gpm total, prerinse- 1.07gpm, veggie-2.2gpm =12.67 gpm Questions? Contact us at www.gnrhealth.com or 770-963-5132. This was a joint inspection with KKP.

No violations recorded for this inspection.

Dec 7, 2024

Routine

Score: 100Grade: A0 violations
Comments

NOTE: All cold and hot held temperatures were in compliance unless otherwise noted. NOTE: No additives are used at this facility. NOTE: Thermometers calibrated today (see temp log). NOTE: Questions? Please visit www.gnrhealth.com or call 770-963-5132

No violations recorded for this inspection.

Apr 26, 2024

Routine

Score: 93Grade: A2 violations
Comments

All cold holding and hot holding temperatures in compliance unless otherwise noted. Questions? 770-963-5132 www.gnrhealth.com Joint Inspection with ___KKP____ NOTE: This facility uses additives- fruit and vegetable antimicrobial wash. NOTE: THIRD CONSECUTIVE VIOLATION WILL RESULT IN PERMIT SUSPENSION

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Corrected: YesRepeat: Yes

4-2B: .05(7)(a)1Drive Thru Drink machine nozzles were observed to have a black mold like build up.// Equipment food-contact surfaces must be cleaned at appropriate times and often enough to preclude an accumulation of debris buildup. (C) SECOND CONSECUTIVE VIOLATION OF THE CODE PROVISION Corrective Actions: Nozzles replaced at time of inspection with new nozzles.

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Corrected: YesRepeat: No

14B: .05(10)(e) 1,2,4Observed clean containers on a rack in the back of the store wet stacked// Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: Had Person in charge remove wet stacked containers and reclean and sanitize.//