Dairy Queen

Observed food build up on interior of tea nozzles. CA: Manager removed tea nozzles and washed.

Observed multiple containers labeled with the incorrect food items. CA: Manager re-labeled containers with the correct food items.

Observed no test strips to check proper levels of sanitizer. CA: Manager will order new test strips.

Observed owner's personal raw shelled eggs stored above milk and ice cream toppings in walk in cooler. Raw meats cannot be stored above ready to eat items. CA: Food did not appear to be contaminated. PIC moved eggs to employee cooler.

Observed live flies in kitchen. CA: PIC will contact pest control about increasing the frequency of visits to manage flies.

Observed ice cream cones stored on a shelf under the front counter not in a sealed container. CA: PIC discarded food.

Observed ranch, gravy, and shredded cheese in walk in cooler with date markings exceeding 7 days. CA: PIC discarded foods.

Observed tiles next to walk in freezer door broken and ice accumulating between door and broken tiles. CA: PIC will repair tiles and fix freezer sealing.

Observed can of peanut butter sauce stored in the opened can in dry storage area. CA: Food did not appear to be contaminated. PIC put food in a sealed container

Observed multiple single use ice cream cups and drink cups stored without the original plastic covering to prevent contamination. CA: PIC will store all single use cups in the plastic wrap to prevent contamination unless the items are actively being used.

Observed shredded cheese(64F), sliced tomatoes(61F), shredded lettuce(55F), and tartar sauce(63F) in prep top cooler holding above 41 degrees F. CA: CA: Foods were in prep top for less than 1 hour so they were moved back to the walk-in to cool. Cooler was unplugged and plugged back in by PIC, cooler began droppping in temperature reached 46F by 12:15pm.

Observed ranch dressing and cake icing stored in walk-in cooler uncovered. Observed open bag of sugar not stored in a sealed container. CA: Items had no visible contamination. PIC covered items and put sugar in a sealed container.

Observed pink residue buildup in ice machine. CA: PIC cleaned ice machine.

Observed container of shredded cheese, ranch, icing and ice cream mix stored in walk in cooler without date markings. CA: PIC determined when items were prepped/opened and date marked and discarded as necessary.

Observed wet containers stacked together on drying rack above three compartment sink. CA: PIC used paper towels to dry containers before storing them agian.

Observed personal ice cream cups stored in walk-in freezer not marked for employee use only or separated from consumer foods. CA: Consumer foods were not visibly contaminated. PIC put items in a container on the bottom shelf of the freezer.

Observed tartar sauce(44F), tomatoes(43F), cheese(46F), and hot dogs(43F) holding above 41 degrees F in prep top cooler. CA: PIC contacted maintenance technician to attempt to fix cooler. PIC will switch out prep top cooler with another one if current cooler cannot be fixed.

Observed wet rag placed on prep counter, not in a sanitizing solution. CA: All wet rags will be stored in a sanitizer solution between uses.

Observed live flies in kitchen. CA: PIC will contact pest control to increase visits and adapt pest control plan to manage flies.

Observed chest freezer sliding door broken with a makeshift lid used in place of glass. CA: PIC will buy a new freezer to replace broken one if the door cannot be replaced.