McDonough, Henry County

A Taste of Heaven Rib Shack Mobile Unit 2

119 OLD GRIFFIN RD MCDONOUGH, GA 30253

Food

Latest score

Dec 12, 2025

City

McDonough

County

Henry

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Dec 12, 2025

Routine

Score: 913 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

4-2B.Observed no sanitizer being used when washing utensils in the three-compartment sink. This violation was noted and corrected at the base of operation.

16A - hot and cold water available; adequate pressure

Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)

2 ptsCorrected: NoRepeat: Yes

16A.No hot water under pressure provided at the hand wash sink in kitchen. This violation noted at the base of operation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: Yes

17C. Observed cleaning needed on walls in kitchen due to grease accumulation and floors in kitchen in disrepair. Violation assessed at the base of operation.

Jun 5, 2025

Routine

Score: 924 violations

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1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

1-2B.No certified food manager for the establishment.

16A - hot and cold water available; adequate pressure

Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)

2 ptsCorrected: NoRepeat: No

16B. No hot water under pressure provided at the hand sink in kitchen. This violation were assessed at the base of operation.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

15C.Observed back screen door in need of cleaning due to accumulated grease and dust. This violation were assessed at the base of operation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

17C.observed walls in the kitchen in need of cleaning due accumulated grease . This violation were noted from the base of operation.

Dec 18, 2024

Routine

Score: 953 violations

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11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: No

11C.Observed TCS foods being thawed at room temperature. This violation were assessed at the base of operation and corrected during the inspection.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

15A. Observed rust on the interior surfaces of reach in cooler. Violation assessed at the base of operation.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

17C.Cracked floor tile observed in the dining room. This violation were noted at the base of operation.

Jun 14, 2024

Initial

Score: 944 violations

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11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: NoRepeat: No

Chicken improperly thawing in the three compartment sink

16A - hot and cold water available; adequate pressure

Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)

2 ptsCorrected: NoRepeat: No

Hot water not working in the kitchen hand sink

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Hand sink leaking gin the bar area

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Bottom of the reach in drink cooler contained build up