Nov 5, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Commerce, Jackson County
Northridge Medical Center
70 MEDICAL CENTER DRIVE COMMERCE, GA 30529
Food
Latest score
100
Nov 5, 2025
City
Commerce
County
Jackson
Inspections
5
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Apr 7, 2025
Routine
Score: 952 violations
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
4 ptsCorrected: NoRepeat: No
Observed chlorine sanitizer concentration in dish machine reading below 50ppm. Corrective Action (CA): Person in Charge (PIC) instructed to ensure all chlorine sanitizers are maintained between 50-100ppm to ensure all equipment and utensils are properly sanitized. Maintenance repaired machine and sanitizer concentration at appropriate concentration. COS.
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
1 ptsCorrected: YesRepeat: No
Dish machine sanitizer system not able to mix sanitizer to proper concentration, not in good repair or proper adjustment. Maintenance repaired machine during inspection and sanitizer shown at proper concentration. COS.
Aug 22, 2024
Routine
Score: 905 violations
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
4 ptsCorrected: YesRepeat: No
Observed multiple time/temperature control for safety (TCS) ready to eat (RTE) items dated 8/15 in walk-in cooler and work top cooler. Observed sliced turkey dated 7/28. Corrective Action (CA): Person in Charge (PIC) instructed to ensure all RTE TCS items are discarded after 7 days. Items discarded. COS.
12B - personal cleanliness
Regulation: 511-6-1.03(5)(g) - jewelry (c)
3 ptsCorrected: NoRepeat: No
Observed food employees working with food while wearing watched/bracelets.
12C - wiping cloths: properly used and stored
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
3 ptsCorrected: YesRepeat: Yes
Cloth sanitizer buckets in kitchen observed with quaternary ammonia sanitizer concentration below 200ppm. PIC instructed to ensure quat ammonia sanitizer is maintained between 200-400ppm. PIC remade buckets to proper sanitizer concentration. COS. REPEAT.
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
1 ptsCorrected: NoRepeat: No
Observed boxes of single service cups stored on floor in old walk-in freezer storage area.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
1 ptsCorrected: NoRepeat: No
Flooring observed cracked and in poor condition in multiple areas throughout kitchen.
Feb 19, 2024
Routine
Score: 962 violations
12C - wiping cloths: properly used and stored
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
3 ptsCorrected: YesRepeat: No
Observed sanitizer bucket on prep table next to handsink by office at a concentration below 200ppm. Person-in charge advised to ensure all quat sanitizers are maintained at a concentration of 200-400ppm. Person-in charge remade sanitizer to proper concentration. COS.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(f) - drying mops (c)
1 ptsCorrected: YesRepeat: No
Observed mop in chemical closet not hung to dry. Mop properly stored. COS.
Aug 24, 2023
Routine
Score: 961 violation
1-2B - certified food protection manager
Regulation: 511-6-1.03(3)(b) - certification requirements/exemptions (pf)
4 ptsCorrected: NoRepeat: No
Observed establishment does not have current certified food safety manager (CFSM). All employees with certification have expired certificates. Prior CFSM no longer employed at establishment. 8/18/2023 resigned. Corrective Action: Person-in charge advised establishment must obtain a CFSM as soon as possible and not to excceed 90 days from date CFSM was no longer employeed.