Commerce, Jackson County

Bountiful Hills Senior Living

200 BOLTON DR COMMERCE, GA 30529

Food
Latest score
93
Jan 29, 2026
City
Commerce
County
Jackson
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 29, 2026

Routine

Score: 934 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed a chlorine concentration of 0 ppm in chemical dishmachine next to three-compartment sink. Corrective Action (CA): Person-in charge (PIC) advised to ensure chlorine concentration in dishmachine is maintained between 50-100 ppm. PIC adjusted sanitizer container and tubing. Dishmachine maintaining 50-100 ppm.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: YesRepeat: No

Observed dish machine currently incapable of dispensing sanitizer and detergent and three compartment sink drains for rinse and sanitize compartment not holding water

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

Observed expired chlorine test strips.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(1)(a) - indoor materials (c)

1 ptsCorrected: NoRepeat: Yes

Observed multiple absorbent ceiling tiles in dry storage area.

Jul 16, 2025

Routine

Score: 954 violations

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(e) - conditions of use (p, pf, c)

4 ptsCorrected: YesRepeat: No

Observed residential Raid on shelf under prep-table in main kitchen. CA: PIC instructed to ensure pest control is performed by certified pest control operators using approved pesticides. PIC discarded residential Raid.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(1)(a) - indoor materials (c)

1 ptsCorrected: NoRepeat: No

Observed multiple absorbent ceiling tiles in dry storage area.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed leaking in ceiling in front of hand-sink.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(2)(i) - light bulbs, protective shielding (c)

1 ptsCorrected: NoRepeat: No

Observed multiple light bulbs without shatter proof cover.

Dec 3, 2024

Routine

Score: 953 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed multiple ready-to-eat (RTE) time/temperature control for safety (TCS) items in front reach-in cooler (RIC) not dated with 7 day discard date. Corrective Action (CA): Person in Charge (PIC) instructed to ensure all RTE TCS items are dated with 7 day discard date if held for more than 24 hours. PIC dated all affected items. COS.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed plate covers on clean dish shelf tightly stacked while wet.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed empty single use jugs on the floor, not 6 inches off the ground.

Apr 15, 2024

Routine

Score: 913 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

Observed employee drinks in reusable containers on prep tables in kitchen. Corrective Action (CA): Person-in charge (PIC) advised to ensure all employee drinks are kept out of food prep areas or kept in single service cups with a lid and a straw. PIC removed drinks.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: YesRepeat: No

Observed unlabeled sanitizer bottle on clean drainboard of 3-compartment sink. CA: PIC advised to ensure all chemicals removed from original containers are labeled. PIC labeled all bottles.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(6)(g) - warewashing equipment, cleaning agents (pf)

1 ptsCorrected: NoRepeat: No

No detergent in dishmachine.

Oct 23, 2023

Routine

Score: 914 violations

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Observed multiple food items stored in boxes directly touching floor, not 6 inches above floor.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: Yes

Observed large gap in under back door in storage room leading to outside of establishment. Ensure no gaps in doors to prevent pest harborage and intrusion.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed dish machine currently incapable of dispensing sanitizer and detergent and three compartment sink drains for rinse and sanitize compartment not holding water. Person-in charge advised to call technician to fix/adjust dishmachine for proper chemical dispensing and to fix leaks in three compartment sink's bowl drains.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed buildup on kitchen floors and food debris under equiptment and racks in kitchen.