Subway #17380

2181 HIGHWAY 441 S DUBLIN, GA 31021

Food

Latest score

Mar 20, 2026

City

Dublin

County

Laurens

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 20, 2026

Routine

Score: 902 violations

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6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Meatballs hot holding in steam well at 100 deg f. Food held hot shall be maintained at 135 deg f or above. COS: Manager pulled meatballs and reheated them in microwave until they reached 165 deg f.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Pans stacked wet on drying rack. Equipment and utensils shall be air dried.

Dec 5, 2025

Routine

Score: 961 violation

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Sanitizer solution in the 3 comp sink was tested at less than 150 ppm. A quaternary ammonium compound solution shall have a minimum temperature of 75°F (24°C), have a concentration as specified in DPH Rule 511-6-1-.07(6)(g) and as indicated by the manufacturer's use directions included in the labeling, and be used only in water with 500 ppm hardness or less or in water having a hardness no greater than specified by the EPA-registered label use instructions. COS: Remade during inspection.

Oct 15, 2025

Initial

Score: 1000 violations

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No violations recorded for this inspection.