DALLAS, Paulding County

PIZZA HUT

8876 DALLAS ACWORTH HWY STE 106 DALLAS, GA 30132

Food
Latest score
91
Apr 17, 2026
City
DALLAS
County
Paulding
Inspections
7

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 17, 2026

Routine

Score: 913 violations

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: Yes

Observed no bodily fluid clean up kit or written procedures for contamination events available in facility. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events. PIC notified to acquire new body fluid kit. Health dept. to verify within 10 days.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Observed build up of debris on floor around equipment. CA: Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. PIC will have floors cleaned.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: YesRepeat: No

Observed employee items stored on top of to-go boxes. CA: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. COS: PIC moved items to designated area.

Oct 17, 2025

Routine

Score: 893 violations

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

Observed no CFSM certification posted in public view. CA: The original CFSM certificate shall be posted in public view in each food service establishment. PIC notified to have certification posted in public view for second time.

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: No

Observed no bodily fluid clean up kit or written procedures for contamination events available in facility. CA: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events. PIC notified to acquire new body fluid kit. Health dept. to verify within 10 days.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: No

Observed employee preparing food on make line in main kitchen without hair restraint. CA: Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. COS: Employee put hat on.

Apr 22, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Oct 17, 2024

Routine

Score: 934 violations

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

obaerved peronal drink not in single service cup with lid and straw stored above dry storage items. CA: PIC moved cup to office area away from dry storage.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

observed scoop handles for mozzerella cheese touching the cheese between uses. CA: PIC removed scoops and stored them above the cheese.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

observed shelving, fan covers in walk in cooler and floor of the pizza proofer not maintained/ cleaned to sight and touch. CA: PIC will have until next visit to clean shelves and fan covers, as well as the floor of the pizza dough proofer and walk in cooler to sight and touch

17D - adequate ventilation and lighting; designated areas used

1 ptsCorrected: NoRepeat: No

Observed personal items in dry storage and freezer stored above food and single use items. CA: PIC will have until next visit to to relocate items in freezer due to overstock, PIC moved personal items in dry storage area to office space.

May 1, 2024

Routine

Score: 991 violation

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: YesRepeat: No

Observed plastic containers stacked wet. CA: Containers to be re-washed and properly stacked.

Dec 14, 2023

Routine

Score: 953 violations

10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(d) - other forms of information (c)

3 ptsCorrected: YesRepeat: No

Observed food items (sauces, toppings) with old labeling and improper dates. CA: Manager removed.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed shelving in walk in cooler not maintained clean to sight and touch. CA: PIC will pressure wash all racks and shelving.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed food debris on walls at three compartment sink area and near pizza prep line. Tiles near walk in cooler falling off. CA: Walls will be cleaned during down time.

Jul 26, 2023

Routine

Score: 982 violations

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed shelving in walk in cooler not maintained clean to sight and touch. CA: PIC will have shelving cleaned during spare time.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: YesRepeat: No

Observed employee food stored on top of single use pizza boxes. CA: PIC removed food and placed in designated are for employee food.