101 GREEN VALLEY BLVD GRIFFIN, GA 30224
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
Observed Time/Temperature Control for Safety (TCS) foods are not date marked with a system for discard and TCS items are not discarded by date on product placed by satellite kitchen location.
Routine
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
Observed Time/Temperature Control for Safety (TCS) foods are not date marked. TCS food items kept for more than 24 hours must be marked with a consistent system. -TCS food item is not discarded within (7) days based on sticker on the product (ex. rice - use by 8/29)
Initial