GLENNVILLE, Tattnall County

Real Mexican

2696 HWY196 GLENNVILLE, GA 30427

Food

Latest score

Oct 24, 2025

City

GLENNVILLE

County

Tattnall

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Oct 24, 2025

Routine

Score: 903 violations

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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: Yes

Observed insecticide stored with cleaning chemicals. Repeat.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: No

Observed workers handling/preparing food without hair restraints, also wearing bracelet, removed.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: YesRepeat: No

Observed single service spoon stored in a bag of cheese. Plastic to go silver ware should not be used to dispense food products.

May 16, 2025

Routine

Score: 903 violations

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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed insecticide stored with cleaners, separated, COS.

10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(d) - other forms of information (c)

3 ptsCorrected: NoRepeat: No

Observed bags of beef, pork (cooked) on cold hold without date to discard or use by.

11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(x) - tmd, located in refrigerators/ hot holding (pf, c)

3 ptsCorrected: NoRepeat: No

Observed both refrigerators units without thermometers, need 2. (Found one in one unit.)

Sep 13, 2024

Routine

Score: 932 violations

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6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

Observed foods without 7-day date marking on food in the RIC.' CA: Advised PIC to date foods with 7-day date for discard if kept over 24 hours, & to discard foods over 7-day.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed fly activity in kitchen.

Apr 12, 2024

Routine

Score: 952 violations

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11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)

3 ptsCorrected: NoRepeat: No

Observed sliced tomatoes being cooled improperly with a closed lid & condensation under lid. CA: Partially open foods during the cooling process, and fully cover once foods reach 41F or below.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: Yes

Observed raw wood door that isn't sealed or painted. CA: Seal & paint raw wood so that it's easily cleanable.

Sep 29, 2023

Routine

Score: 884 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed dishes being washed with no sanitizer step. Corrected, showed the proper steps, wash rinse, sanitize, air dry.

11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(k) - temperature measuring device (tmd), food - accuracy (pf)

3 ptsCorrected: NoRepeat: Yes

Need to purchase a stem thermometer that ranges from 0 F to 220 F. Thermometer in use has range of 120 F to 220F.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed flies in kitchen, need to keep service window closed when not in use.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed new construction, more floor space, need to seal wood that is not painted. Any new construction must be reviewed by the health department before completing.