The Farmhouse Restaurant

Observed shredded cheese on salad bar at 48 F, corrected. Bring ice up to the rim of container.

Observed employees preparing food wearing bracelet and necklaces, items not allowed.

Observed walk in cooler handle/lock not working, remove screwdriver. Observed rusted shelving on prep table, replace 2nd level, cannot reseal.(Galvanized coating worn off). Also rusting shelving in back storage, clean and seal or replace. Rusted legs on prep sink need replacing.

Observed heavy buildup of grease on floors at cook line, hood/filters need cleaning, grease buildup. Observed grease/oil spill under shed, recommend grease storage container.

Observed men's bathroom door not self closing.

Observed flooring in kitchen and dinning area with concrete sealant missing, needs resealing. Observed dishwashing room ceiling sagging and mildew visible, repair and seal. Vent room if possible. Clean walk in cooler floor.

Observed walk in cooler with no working lights.

Observed reach in freezer ambient at 50. CA: Do no use this until until re-checked by the health department.

Observed walk in freezer ambient at 27. CA: Do not use this unit until re-checked by the health department.

Observed cream corn at 44, ham at 47, squash casserole at 48 in reach in cooler. COS: Manager discarded foods.

Observed low country boil past discard date. Date marked of 07/10. COS: Manager discarded.

Observed no date mark on squash casserole. COS: Manager marked date mark with yesterday's date.

Observed no self-closing door to men's bathroom.

Observed no light in walk in cooler.

Observed corn at 44, garden peas at 57, and ham at 45. The unit ambient is 39. CA: Lidded mashed potatoes improperly cooling were removed to cool. Keep check on vegetables temperature and make sure to cool foods to 41 or below before lidding. Keep check on unit's ambient temperature.

Observed chili with date mark of 01/24 and garden peas with date mark of 01/28. COS: Manger discarded out of date foods. Discard foods after 7 day date mark.

Observed improper cooling of mashed potatoes. Do not lid container until temperature is 41 or below. COS: Manager unlidded mashed potatoes.

Observed chicken thawing in water in container not under running water. COS: Manager put chicken under running water to thaw.

Observed self-closing door to men's bathroom broken. CA: Replace self-closing door apparatus on men's bathroom door as soon as possible.

Observed no light in walk in cooler. CA: Repair light in walk in cooler as soon as possible.

Observed white fridge in kitchen with ambient at 48, butter at 53, and butter at 55. Do not use this unit until re-checked by the health department.

Observed reach in cooler with glass doors in storage unit with ambient at 42, pot pie at 43, broccoli soup at 46, cabbage at44, and apple cobbler at 50. COS: Manager discarded these foods. Do not use this unit until re-checked by the health department.

Observed walk in cooler with ambient of 58. Do not use this unit until re-checked by the health department.

Observed inside, top of microwave with buildup. CA: Clean and sanitize as soon as possible. Will follow-up.

Observed chicken thawing not under running water in meat sink. COS: Manager placed chicken under running water.

Observed ambient of prep-top cooler at 46. Reach in cooler: Brunswick stew at 44, baked beans at 44, and butter beans at 44. Ice bath near grill area: Cheese at 42 and shredded cheese at 47. Call health department before using prep-top cooler. COS: Manager moved homemade ranch from prep=-top cooler to reach in cooler that is operational.

Observed buildup in ice machine. CA: Clean and sanitize ASAP and will follow-up during next inspection.

Observed wall and ceiling damage in dishwasher room and at ceiling as you exit the kitchen to the storage room. Storage room and kitchen floors need to be resealed.

Observed tuna salad at 49 and cottage cheese at 52 on buffet bar. Sour cream at 45 and ambient at 47 of unit. Feta cheese at 43 and boiled egg at 47 on prep top cooler. Do not use white fridge until re-checked by health department.

Observed buildup on inside top of microwave. CA: Clean and sanitize ASAP. Will follow-up during next inspection.

Observed buildup in tea spout. CA: Clean and sanitize ASAP. Will follow-up during next inspection.

Observed ready to eat condiments ( sour cream and margarine) with no date marked

Observed wall and ceiling damage at dishwasher room and at ceiling at exit of kitchen to storage room. Storage room and kitchen floors need to be resealed.