Aug 27, 2025
Routine
Score: 911 violation
6-1B - proper hot holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)
9 ptsCorrected: YesRepeat: No
Observed meatballs in the hot well on the line hot holding at 93F. Advised PIC that hot TCS foods must be held above 135F. PIC discarded meatballs and made a replacement.