Soperton, Treutlen County

New China Cuisine, Inc.

1009 SECOND STREET SOPERTON, GA 30457

Food
Latest score
91
Apr 22, 2026
City
Soperton
County
Treutlen
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 22, 2026

Routine

Score: 912 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Observed chicken wings being stored in reach in cooler that was uncovered and subject to contamination. Observed chicken and chicken wings being stored in walk in cooler uncovered and subject to contamination. CA: Food shall be protected by storing the food in packages, containers that are covered except when cooling. COS: PIC placed plastic wrapping over the open food containers inside the coolers.

10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(c) - food labels (pf, c)

3 ptsCorrected: YesRepeat: No

Food products that are held for credit, redemption, or return purposes to the distributor such as damaged, spoiled, or recalled products were not segregated and held in a designated area that is separated from food, equipment, utensils, linens, and single service and single use articles.

Sep 10, 2025

Routine

Score: 902 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Observed chicken wings being stored in reach in cooler that was uncovered and subject to contamination. Observed chicken and chicken wings being stored in walk in cooler uncovered and subject to contamination. CA: Food shall be protected by storing the food in packages, containers that are covered except when cooling. COS: PIC placed plastic wrapping over the open food containers inside the coolers.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed prepared chicken being stored in walk in cooler that did not have a date mark for food stored in cooler for over 24 hrs. CA: Food prepares and held in facility for more than 24 hrs shall be clearly marked to indicate a date marking system. CO: PIC had the food discarded because a date/time could not be determined for the food in the facility

Feb 4, 2025

Routine

Score: 922 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Observed chicken wings being stored in reach in cooler that was uncovered and subject to contamination. Observed chicken and chicken wings being stored in walk in cooler uncovered and subject to contamination. CA: Food shall be protected by storing the food in packages, containers that are covered except when cooling. COS: PIC placed plastic wrapping over the open food containers inside the coolers.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: YesRepeat: Yes

Observed open single use can of Ketchup stored in the prep cooler while still in use. CA: Single-use and single service use articles may not be reused once opened. COS: PIC had the ketchup removed from the original opened can and placed in a plastic container with label.

Jul 17, 2024

Routine

Score: 933 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Observed chicken wings being stored in reach in cooler that was uncovered and subject to contamination. Observed chicken and chicken wings being stored in walk in cooler uncovered and subject to contamination. CA: Items were covered with clear wrap and placed back in coolers.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed prep top cooler lids and sides with dried food debris on them and subject to cross contamination. CA: Prep cooler was cleaned and sanitized on site during inspection.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: YesRepeat: No

Observed single use containers of tomato sauce being used to store cut vegetables while in-use inside the walk-in cooler. CA: Single use cans were disposed of and vegetables placed inside a plastic container with a lid.

Jan 3, 2024

Routine

Score: 863 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Chicken, pork and shrimp found stored in reach in cooler and in the walk-in cooler uncovered and subject to contamination. Items were corrected on site.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: Yes

Prepared food not marked with date of preparation or date for disposal. Food was disposed on site. Observed chicken in walk in cooler without date marking.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: Yes

In-use utensil in nonpotential hazardous food (flour) not stored with handle above top of food within a closed container. Item was corrected on site.

Jun 28, 2023

Routine

Score: 895 violations

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Chicken found stored in upright cooler and in walk in cooler uncovered and subject to contamination. Items were corrected on site.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Prepared food not marked with date of preparation or date for disposal. Food was disposed on site. Observed chicken in walk in cooler without date marking.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

In-use utensil in nonpotential hazardous food not stored with handle above top of food within a closed container.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)

1 ptsCorrected: YesRepeat: No

Observed plastic bowl being used as a scoop in the flour and sugar. Item is an unapproved utensil/scoop. Must be an approved scoop with handle.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: YesRepeat: No

Observed the lights in the bathroom not at proper intensity. Must be repaired by date listed.