THE GREEN ROOM CAFE

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored over vegetables. Operator moved Corrected On-Site

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's restroom door

Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Box of gloves in women's bathroom. Operator moved Corrected On-Site

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Garrick expired on 5/7/25

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's restroom door

Intermediate - Equipment drain line draining into handwash sink. Hand wash sink between front counter and kitchen

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on filters beneath hand wash sink between front counter and kitchen

Basic - Single-service articles stored in toilet room/locker room/garbage room/mechanical room. Cases of single service items on shelf in women's restroom

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mushrooms stored over shredded cheese. Operator moved Corrected On-Site

Portable fire extinguisher gauge in red zone. For reporting purposes only. Next to ice machine

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm. Operator diluted to 200ppm Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date listed on filters to verify last time changed

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Unisex restroom door does not fully close under its own weight

Basic - Single-service articles not stored inverted or protected from contamination. Single service cups stored with food contact surface facing upwards. Operator inverted Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cook line cut tomatoes (53F - Cold Holding); sliced cheese (51F - Cold Holding). Operator placed bags of ice on food items

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan on ground behind counter has an accumulation of dust

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Equipment in poor repair. Gasket on standup reach in freezer

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan on floor in the kitchen has an accumulation of dust

Basic - Unclean building components, attachments or fixtures. A/c vent over kitchen is soiled Sections of floors in kitchen are not sealed concrete

Intermediate - Handwash sink not accessible for employee use at all times. Spray bottle stored in hand wash sink. Corrected On-Site

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jessica S. Expired in January.

Basic - Equipment in poor repair. Gaskets on make line cooler.

Intermediate - Equipment drain line draining into handwash sink. From Leveluk SD, pH machine.

Basic - Current Hotel and Restaurant license not displayed. License displayed expired 4/1/21, but license is current active.

Basic - No handwashing sign provided at a hand sink used by food employees. Front counter hand wash sink.