Sep 20, 2024
Routine - Food
Inspection Completed - No Further Action
514 OCEAN AVE, Melbourne Beach, FL 32951
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler
Routine - Food
Inspection Completed - No Further Action
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk Repeat Violation
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Leslie Lowman
Routine - Food
Inspection Completed - No Further Action
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not dated
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in refrigerator
Routine - Food
Inspection Completed - No Further Action
Intermediate - Employee washed hands in a sink other than an approved handwash sink. Corrective Action Taken
Intermediate - Handwash sink used for purposes other than handwashing. Items stored on top if handwash sink Corrective Action Taken