SPRINGHILL SUITES - WEST MELBOURNE/PALM BAY

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in fridge opened yesterday but not marked. Corrected On-Site

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent operator copy. Corrective Action Taken

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Nickie did not have proof of training. Warning

Basic - Current Hotel and Restaurant license not displayed. License posted was the hotel license, food license needs to be displayed.

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened employee soda in reach in fridge. Corrected On-Site

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning