KEMISTRY

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12-1-25. Operator renewed at time of inspection Corrected On-Site

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink with hose attached

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Water of 74F provided at hand wash sink outside of walk in cooler

Basic - Plumbing system in disrepair. Water leaking from drain pipe at hand wash sink outside of walk in cooler

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the cook line hand sink. The manager supplied paper towels during the inspection Corrected On-Site

Basic - Floor drain under the cook line hand sink draining very slowly.

High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint