Hollywood, Broward County

LA ROSA CAFE

4300 HOLLYWOOD BLVD, Hollywood, FL 33021

FoodSeating
Latest violations
1
1 Basic
Sep 18, 2025
City
Hollywood
County
Broward
Status
Ownership Changed
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 18, 2025

Routine - Food

Call Back - Complied

Basic: 1Total: 1

32-12-6

Detail 24045999

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2025-07-16: 59 days Time Extended - From follow-up inspection 2025-09-18: Next unannounced Time Extended

Jul 16, 2025

Routine - Food

Call Back - Admin. complaint recommended

High Priority: 1Intermediate: 1Basic: 2Total: 4

03A-02-5

Detail 23878043

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. left side 3 door flip top: cream cheese (46F); ricotta cheese (46F); cut tomatoes (54F); smoked salmon (47F); shredded cheese (56F); sliced cheese (52F); feta cheese (46F); burrata (53F); marscapone (48F); sliced american cheese (50F); 1 door flip top: cooked potatoes (53F); raw chicken (54F); pesto (54F); butter (54F); heavy cream (52F); raw pooled eggs (51F); marinara sauce (52F); raw shell egg ambient (51F). Monitored unit for 1 hour with no changes in temperature. Per operator items being held in unit overnight. Not prepared or portioned today. See Stop Sale Warning - From follow-up inspection 2025-07-16: 1 door flip top: pesto 43F, cream cheese 41F, heavy cream 40 F, raw shell egg ambient 37F, raw chicken 33F Left side 3 door flip top: feta cheese 62F, cream cheese 62F, butter 55F, Brie 62F. Operator states items have been in unit for 1 hour. Operator started to move items to walk in cooler Admin Complaint

11-26-1

Detail 23878045

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not provided for any employees. Provided to operator Warning - From follow-up inspection 2025-07-16: 59 days Time Extended

32-12-6

Detail 23878044

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2025-07-16: 59 days Time Extended

23-03-4

Detail 23878042

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled Warning - From follow-up inspection 2025-07-16: 59 days Time Extended

Jul 15, 2025

Routine - Food

Warning Issued

High Priority: 4Intermediate: 3Basic: 3Total: 10

08A-04-5

Detail 23871582

High Priority - Raw animal food stored over or with unwashed produce. Raw salmon, raw chicken stored above unwashed produce in walk in cooler. Operator reorganized Corrected On-Site Warning

01B-13-4

Detail 23871587

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw salmon fully thawed in commercially processed reduced oxygen packaging with a label indicating to be removed before thawing. Warning

01B-02-5

Detail 23871590

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. left side 3 door flip top: cream cheese (46F); ricotta cheese (46F); cut tomatoes (54F); smoked salmon (47F); shredded cheese (56F); sliced cheese (52F); feta cheese (46F); burrata (53F); marscapone (48F); sliced american cheese (50F); 1 door flip top: cooked potatoes (53F); raw chicken (54F); pesto (54F); butter (54F); heavy cream (52F); raw pooled eggs (51F); marinara sauce (52F); raw shell egg ambient (51F). Monitored unit for 1 hour with no changes in temperature. Per operator items being held in unit overnight. Not prepared or portioned today. Warning

03A-02-5

Detail 23871589

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. left side 3 door flip top: cream cheese (46F); ricotta cheese (46F); cut tomatoes (54F); smoked salmon (47F); shredded cheese (56F); sliced cheese (52F); feta cheese (46F); burrata (53F); marscapone (48F); sliced american cheese (50F); 1 door flip top: cooked potatoes (53F); raw chicken (54F); pesto (54F); butter (54F); heavy cream (52F); raw pooled eggs (51F); marinara sauce (52F); raw shell egg ambient (51F). Monitored unit for 1 hour with no changes in temperature. Per operator items being held in unit overnight. Not prepared or portioned today. See Stop Sale Warning

11-26-1

Detail 23871586

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not provided for any employees. Provided to operator Warning

31B-05-4

Detail 23871585

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at front cook ljne hand wash sink. Operator adjusted Corrected On-Site Warning

41-17-4

Detail 23871583

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing yellow substance at war washing area not labeled. Operator labeled Clorox Corrected On-Site Warning

06-09-1

Detail 23871584

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw salmon fully thawed in commercially processed reduced oxygen packaging with a label indicating to be removed before thawing. See Stop Sale Warning

32-12-6

Detail 23871588

Basic - Covered waste receptacle not provided in women's bathroom. Warning

23-03-4

Detail 23871581

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled Warning

Mar 24, 2025

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 2Total: 2

16-37-1

Detail 23654136

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to provide at time of inspection

05-08-4

Detail 23654135

Intermediate - No probe thermometer provided to measure temperature of food products. Operator unable to provide at time of inspection