Mar 19, 2026
Routine - Food
Inspection Completed - No Further Action
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs in residential cooler directly over container of milk. Operator reorganized Corrected On-Site
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Operator has multiple food items already prepared in freezer. No date mark.
08B-49-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food (Whole Rotisserie Chicken) inside single door glass front cooler.
12B-13-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Water bottle in freezer