PHO TIEN ASIAN CUISINE

Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink with plastic trays stored in it. Operator removed plastic trays. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at front handwash sink. Operator provided paper towels. Corrected On-Site

Intermediate - No soap provided at front handwash sink. Operator provided soap. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Water leaking from pipe under handwashing sink near the coolers.

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2026-03-16: Same- No Proof of required employee training Admin Complaint

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Warning - From follow-up inspection 2026-03-16: Same- Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled. Warning - From follow-up inspection 2026-03-16: Same- Time Extended

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to flip top cooler did not have paper towel.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Under prep table next to flip top cooler entire spoon handle touching salt. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Under the prep table next to flip top cooler, flour not labeled. Corrective Action Taken