Nov 15, 2023
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Total: 2
22-42-4
High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sanitizer sink set up for licensing reading 10ppm. Manager added bleach to correct 100ppm. Corrected On-Site
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Licensing inspection. Food handler in process of obtaining food manager certification.