12541 W SUNRISE BLVD, Sunrise, FL 33323
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over or with unwashed produce Container of raw Beef Patties stored above container of onions in walk in cooler. Manager inverted and stored correctly. Corrected On-Site
Basic - Employee with no hair restraint while engaging in food preparation. Employee wears hat but hair wasn't tied back. Fixed hairs during inspection. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburger stored over biscuit cookies In walk-in cooler carne asada. Operator stored correctly. Corrected On-Site
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler next to flat top grill sliced Swiss cheese (47F - Cold Holding); sliced American (48F - Cold Holding) per operator removed from walk-in cooler and placed in unit less than two hours not portion or prepared today. Operator placed in walk-in cooler to quickly chill. Corrective Action Taken
Intermediate - Handwash sink used for purposes other than handwashing. Observed food metal ring in hand washing sink. Operator removed
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris inside microwave on cook line