Nov 23, 2021
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Total: 2
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. For half and half opened on 11/20. Operator dated. Corrected On-Site
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products.