HEALTHY PHO

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands and/ no gloves in use. Observed employee cutting limes without gloves on. Observed operator addressing employee, employee washed hands and put gloves on. Corrective Action Taken

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed on main make table that holds all proteins, cutting board with food stains on it. Observed operator order cutting board on Amazon to be delivered in 4 days. Corrective Action Taken

Basic - Ice scoop handle in contact with ice. Observed ice scoop in ice machine with handle touching ice. Observed operator remove scoop, remove ice that the handle touched, wash, rinse, and sanitize scoop. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed one gasket on reach in cooler door at prep station (with window), with food debris on gasket. Observed operator cleaning gasket properly. Corrected On-Site Repeat Violation

Basic - Working containers of food removed from original container not identified by common name. Observed toasted coconut like product in container proper label. Container had wrong label in it. Observed operator correct item with proper label for product All other items were label correctly. Corrected On-Site Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board in prep area with food stains on it. Repeat Violation

Basic - Buildup of food debris/soil residue on equipment door handles. Observed on backsides of handles on reach in coolers some food debris.

Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board in prep area with groove marks on it. Repeat Violation

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside of microwave soiled with food debris inside. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled with food debris on reach in coolers. Repeat Violation

Basic - Working containers of food removed from original container not identified by common name. Observed peanuts chopped and in containers without labels in food closet. Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards with food stains on them at make table. Repeat Violation

Intermediate - Packaged food has no English labeling. Observed possible salt container with no English label on it.

Basic - Back service door opened, not kept closed during food service. Observed back door propped open during hours of operation.

Basic - Cutting board has cut marks and is no longer cleanable. Observed grooves in cutting boards in kitchen.

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee in kitchen without a hair restraint on. Observed employee putting on hair restraint. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed multiple containers on drying shelf stacked wet nesting.

Basic - Floor not cleaned when the least amount of food is exposed. Observed around cove moldings in server area, food debris on floor. Observed server sweeping up debris in all nooks and crannies.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave in kitchen with dried on food debris.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in coolers with some food debris on them.

Basic - Working containers of food removed from original container not identified by common name. Observed rice container with no identification label on it.

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards stained with black mold like substance. Warning - From follow-up inspection 2025-01-10: Observed some cutting boards with black mold like substance on them during callback inspection. Cutting boards on order. **Time Extended **

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards at make table with grooves in them. Warning - From follow-up inspection 2025-01-10: Observed cutting boards with groove marks on them during callback inspection. Cutting boards on order. **Time Extended **

Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed multiple items in containers throughout kitchen with no identifying labels Warning - From follow-up inspection 2025-01-10: Observed some containers that have been labeled throughout the kitchen and some containers they're still working on during callback inspection. ** Time Extended **