MANATEE PUB

High Priority - Rodent activity present as evidenced by rodent droppings found. - 2 rodent droppings in kitchen/food prep area off seating section. - 3 rodent droppings behind in door bar area near equipment. - 1 rodent dropping on floor in the indoor seating area. Warning

Basic - Exterior door has a gap at the threshold that opens to the outside. Front door leading into bar has gap at bottom threshold. Warning

Basic - Hole in or other damage to wall in dry storage room near the bar area, ceiling in dry storage room in disrepair with water damage. Floors in disrepair with flooring peeling and cracks in floor throughout establishment. Warning

Basic - Open dumpster lid. Warning

Basic - Unnecessary items/unused equipment (chairs, toilets, etc.) on the premises near dumpster and rear of establishment. Also, an unused storage shed in disrepair in rear of building. Discussed with operator. Warning

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Marguerite

High Priority - Roach activity present as evidenced by live roaches found. 1 on wall near beer taps

High Priority - Rodent activity present as evidenced by rodent droppings found. 15 in bares area near draft beer taps/slot machine 7 in corner of bar area adjacent to kitchen are

Intermediate - Handwash sink used for purposes other than handwashing. Plastic containers stored in hand sink in kitchen area

Basic - Bathroom facility in disrepair.

Basic - Bathroom facility not clean.

Basic - Dead roaches on premises. 1 in bar area near beer taps 1 in kitchen area behind hand sink

Basic - Floor soiled/has accumulation of debris. -Floors, walls and ceilings in walk in cooler soiled with mold like substance -floors behind bar equipment soiled

Basic - Food stored on floor. Flour bin stored on floor

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fan guards in walk in cooler soiled

Basic - Open dumpster lid.

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sani bucket read over 200ppm. Operator added water to bring ppm to 100ppm. Corrected On-Site Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with DBPR HR Forms 5030-103 and 5030-104 Warning

Intermediate - Handwash sink used for purposes other than handwashing. Sanitizer bucket in sink. Operator removed. Corrected On-Site Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator refilled Corrected On-Site Warning

Intermediate - No probe thermometer provided to measure temperature of food products. Operator states they left it at home today and will bring it back. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with DBPR HR Forms 5030-103 and 5030-104 Warning

Basic - Covered waste receptacle not provided in women's bathroom. Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table, operator moved to proper location. Corrected On-Site Warning

Basic - Floor soiled/has accumulation of debris. -in bar behind coolers -walk in cooler floors and walls Warning

Basic - No handwashing sign provided at a hand sink used by food employees.provided operator with sign then hung. Corrected On-Site Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler fan guards. Warning