JERSEY MIKE'S SUBS

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed sanitizer at three compartment sink at 0ppm. Operator drained and put new sanitizer, observed sanitizer at 200ppm before leaving inspection.Corrected On-Site Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of pans above three compartment sink.

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Operator educated employee of proper hand washing. Employee rewashed hands. Corrected On-Site

High Priority - Employee washed hands with cold water. Operator educated employee of proper hand washing. Employee rewashed hands. Corrected On-Site

Intermediate - No soap provided at handwash sink. Operator provided soap. Corrected On-Site

Basic - In-use wet wiping cloth/towel used under cutting board. Corrected On-Site Repeat Violation