Dec 18, 2025
Food-Licensing Inspection
Call Back - Complied
Dec 17, 2025
Food-Licensing Inspection
Warning Issued
08A-04-5
High Priority - Raw animal food stored over or with unwashed produce. Raw eggs over vegetables. Person in charge moved eggs. Corrected On-Site
01B-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; Chicken 52F, rice 51F, vegetable stew 50F; ( - Cold Holding) Warning
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; Chicken 52F, rice 51F, vegetable stew 50F; ( - Cold Holding) Warning
14-74-7
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler is 52F. Warning
14-11-5
Basic - Equipment in poor repair. Gaskets on reach in cooler are torn.