MCDONALD'S 10572

Basic - Accumulation of black mold like substance in ice chutes on dining room beverage machine.

Basic - Nonfood-contact surface soiled with food debris. Gasket on reach in cooler in cook line area Gasket on frozen beverage machine

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Operator removed Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Walk in freezer floor

Basic - Reach-in cooler on cooks line interior/shelves have accumulation of soil residues. Operator cleaned Corrected On-Site Repeat Violation

Basic - Accumulation of debris on exterior of warewashing machine. Top of dish machines as well as drain pan area soiled. Operator had cleaned during inspection. Corrected On-Site

Basic - Cove molding at floor/wall juncture broken/missing. Behind bag in the box machine cove molding is no longer fully attached to wall.

Basic - Employee with no hair restraint while engaging in food preparation. Multiple employees without hair restraint working in kitchen, employees put on hairnets. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Multiple areas in establishment have soiled floors -walk in freezer floor -walk in cooler floor -under dish machine

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of drink dispenser near drive through window heavily soiled with mold like substance. Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer on cook line has accumulation of food debris

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 00PPM. Operator called service tech and will not use the machine till this been properly repaired.

Basic - Nonfood-contact surface soiled with dust. Top of frozen beverages machine. Operator at top of frozen beverage machine cleaned a time of inspection Corrected On-Site

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. -Employee touched sanitizer towel to clean then put gloves on without washing hands, discussed proper hand washing procedure with manager, she had employee remove gloves and properly wash hands -employee put raw burgers on grill then changed gloves without washing hands Corrective Action Taken

Basic - Employee with no hair restraint while engaging in food preparation. Employee cooking burgers with no hair restraint on, employee put hair restraint on Corrected On-Site