AVON PARK, Highlands County

CLASSY BAR AND GRILL

220 GARRETT RD, AVON PARK, FL 33825

FoodSeating
Latest violations
1
1 Intermediate
May 29, 2026
City
AVON PARK
County
Highlands
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 29, 2026

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

53A-03-7

Detail 24598938

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ C. Butler expired 8/15/2025.

Apr 15, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

33-15-4

Detail 23706987

Basic - Garbage can located outside has no lid or lid open/broken. Observed two cans with out lids outside at entrance.

May 7, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

11-27-4

Detail 22855339

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector printed copy.

11-26-1

Detail 22855338

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided printed handout. Employee read, signed and dated.

33-19-4

Detail 22855337

Basic - Garbage on the ground and/or pad around dumpster. Observed bottle caps and cigarette butts on ground around entrance.

Apr 7, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 2Total: 4

11-27-4

Detail 21920278

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector provided via email. Corrected On-Site

11-26-1

Detail 21920275

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Inspector provided form via email. Corrective Action Taken

32-02-4

Detail 21920279

Basic - Bathroom door left open other than during cleaning or maintenance.

32-04-4

Detail 21920276

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Customer men and womens bathroom.

46-01-4

Detail 21920277

Marked exit/path to marked exit blocked. For reporting purposes only. Observed kitchen back door opens in and metal grate door is inside covering door and also opens in. Unable to quickly leave kitchen in emergency.