CHECKERS

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Mercedes R. Warning - From follow-up inspection 2024-08-02: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent above service window near drive through, discussed with operator. Warning - From follow-up inspection 2024-08-02: Time Extended

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Floor soiled under equipment, under drive through register. Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent above service window near drive through, discussed with operator. Warning - From follow-up inspection 2024-08-02: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of soda machines near drive through soiled, discussed with operator. Warning - From follow-up inspection 2024-08-02: Time Extended

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Cut tomatoes and cheese held on time not time marked, operator time marked at time of inspection. Corrected On-Site

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted. Operator inverted at time of inspection. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on soda box. Operator removed at time of inspection. Corrected On-Site

Basic - Food stored on floor. Frozen potatoes on floor in walk in freezer.

Basic - Insect control device installed over food preparation area. Bug light over ice bucket. Operator removed ice bucket at time of inspection. Corrected On-Site

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash sink stopped up in restroom.

Basic - Wet mop not stored in a manner to allow the mop to dry.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with education packet containing reporting agreement. Some employees hired within 60 day.

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator with paperwork. Corrective Action Taken

Basic - Condensation or other drainage not disposed of according to law. Leaking pipe in walk in freezer, water is contained in bucket not creating sanitary nuisance.

Basic - No Heimlich maneuver/choking sign posted. Provided operator with education packet containing choking poster. Corrective Action Taken

Basic - No handwashing sign provided at a hand sink used by food employees. No handwash sign at handwash sink next to ice machine. Provided operator with hand washing sign at time of inspection. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of ice cream machine soiled. Gaskets throughout kitchen soiled.

Basic - Old labels stuck to food containers after cleaning.

Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. Standing water surrounding walk in freezer, soda equipment and ice machine. Corrected On-Site Warning - From follow-up inspection 2022-08-25: Standing water under ice machine. Time Extended

Basic - Cove molding at floor/wall juncture broken/missing. Throughout kitchen. Damaged tile by exit door. Repeat Violation

Basic - Equipment in poor repair. Torn gasket on reach in freezer by fryers.

Basic - Floor area(s) covered with standing water. Inside walk in cooler. Repeat Violation

Basic - Floor soiled/has accumulation of debris. Under cooking equipment. Wall soiled by service windows/above handwash sink.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Next to handwash sink. Walk in freezer has ice build up as well.

Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Shelves in storage shed outside.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in freezer by fryers. Hood filters. Metal exterior of ice cream machine.

High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Observed cut tomatoes, sliced cheese. Cheese sauce. Observed employee set new time and replace cheese, cut leafy lettuce , cut tomatoes, cheese sauce. Corrective Action Taken

Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed freezer chest lid chipped by flat top grill. Torn gasket on reach in freezer by fryer.

Intermediate - Spray bottle containing toxic substance not labeled. Observed by mop sink. Operator stated she will get rid of bottle they no longer use it. Corrective Action Taken

Basic - Cove molding at floor/wall juncture broken/missing. Observed missing located by mop sink.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink cup on prep table. Observed employee remove drink during time of inspection.

Basic - Floor area(s) covered with standing water. Observed in walk in cooler. And throughout the kitchen. Observed soiled wall behind three compartment sink.

Basic - Nonfood-contact surface soiled observed debris on Light bulb switch. Observed fryer exterior soiled Observed reach in hot holding cabinets soiled interior. Observed reach in freezer gaskets soiled. Repeat Violation

Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation