4115 W KENNEDY BLVD, Tampa, FL 33609
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Garbage can located outside has no lid or lid open/broken. Observed dumpster lids open at time of inspection. Dumpsters are shared with next door business sharing same lot
Routine - Food
Inspection Completed - No Further Action
Basic - Missing drain plug at dumpster. Drain plugs missing from both dumpsters at time of inspection
Basic - Open dumpster lid. Kids on both dumpsters opened at time of inspection. Operator closed lids. Dumpsters are shared with a Sherwin Williams neighbor. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic - Floor tiles missing and/or in disrepair. Tile missing near hand wash sink in kitchen
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in walk in cooler soiled with mold like substance.
Basic - Open dumpster lid. Lid open on dumpster shared with other tenants.
Routine - Food
Inspection Completed - No Further Action
High Priority - Toxic substance/chemical improperly stored. Spray bottle on food shelf
Basic - Stored food not covered. Corn meal bin
Routine - Food
Call Back - Admin. complaint recommended
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2022-03-16: Admin Complaint
Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. - From follow-up inspection 2022-03-16: Time Extended
Routine - Food
Warning Issued
High Priority - Toxic substance/chemical improperly stored. Cleaning spray bottle next to food Corrected On-Site
Intermediate - Handwash sink used for purposes other than handwashing. Used as a dump sink Repeat Violation
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic - Clean linens stored on floor. Corrected On-Site
Basic - Equipment and utensils not properly air-dried - wet nesting.
Basic - Objectionable odors in bathroom or other areas of the establishment. Grease trap odor by triple
Basic - Water leaking from pipe and/or faucet/handle. Handsink next to triple sink
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Prep cook portioning brownies with bare hands. Inspector spoke to employee regarding proper procedures Corrective Action Taken
High Priority - Toxic substance/chemical improperly stored. Stored next to clean utensils Corrected On-Site
Intermediate - Handwash sink used for purposes other than handwashing. Items stored in handsink next to triple sink. Spray bottles, manager removed. Corrected On-Site
Intermediate - Spray bottle containing toxic substance not labeled.
Basic - Food stored on floor. Soda bottles in storage room
Basic - Single-service articles not stored inverted or protected from contamination. Aluminum pans on pizza line Corrected On-Site