Temple Terrace, Hillsborough County

GOLDEN BAKERY

12822 N 56 ST, Temple Terrace, FL 33617

FoodSeating

Latest violations

2 Intermediate

Oct 20, 2023

City

Temple Terrace

County

Hillsborough

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Oct 20, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 2Total: 4

11-27-4

Detail 22382016

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator.

31B-02-4

Detail 22382017

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels at sink. Corrected On-Site

23-03-4

Detail 22382015

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed some grease build up on hood vent.

24-18-4

Detail 22382018

Basic - Silverware/utensils stored upright with the food-contact surface up.

Jul 13, 2023

Routine - Food

Call Back - Complied

Intermediate: 1Total: 1

31B-02-4

Detail 22119791

Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in kitchen. Warning - From follow-up inspection 2023-07-13: Time Extended

Apr 10, 2023

Routine - Food

Warning Issued

High Priority: 2Intermediate: 4Total: 6

03D-02-5

Detail 21924081

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Ground beef and tomato sauce cooked and cooled, did not reach 41 after 6 hours. Warning

01B-02-5

Detail 21924083

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ground beef and tomato sauce cooked and cooled, did not reach 41 after 6 hours. Warning

31B-02-4

Detail 21924078

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in kitchen. Warning

53B-01-5

Detail 21924079

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

02C-02-5

Detail 21924080

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken and rice pans not date marked. Warning

41-17-4

Detail 21924082

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle at mop sink unlabeled. Warning

Oct 31, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Total: 1

16-37-1

Detail 21536069

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.