Apr 19, 2022
Routine - Food
Call Back - Complied
Dec 2, 2021
Routine - Food
Warning Issued
11-07-5
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink with wash towels in it. Manager moved towels to proper place.Corrected On-Site Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink. Manager replaced paper towels. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
32-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed bathroom door not self closing hinge is worn out.
08B-12-5
Basic - Stored food not covered. Observed bacon by toaster not covered. Manager put aluminum foil over it. Corrected On-Site