DUNKIN DONUTS

Intermediate - Handwash sink used for purposes other than handwashing. Observed soiled cloth inside handwash sink across in dishwash area. Operator removed soiled cloth. Corrected On-Site

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Handwash sink across from cash register.

Basic - In-use ice scoop stored on top of ice machine between uses. Operator removed ice scoop. Corrective Action Taken

Basic - Open dumpster lid.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit available.

Basic - Cardboard used to line food-contact shelves. Drive thru window reach-in cooler in coffee station with cardboard lining. Operator removed cardboard. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. 3 food handlers with jewelry and watches.

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. In coffee station at front counter, coffee stir in standing water 77F. Operator discarded the water. Corrected On-Site Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink beside 3 compartment sink. The manager placed paper towels in paper towel dispenser. Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed manager DBPR Form HR 5030-103. The manager filled out form during routine inspection. Corrected On-Site

Basic - Ice scoop handle in contact with ice. The manager removed ice scoop from ice bin. Corrected On-Site

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. The operator dumped water the utensils were stored in. Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed missing vacuum breaker. Repeat Violation

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water at 70F by coffee machine.

Basic - Missing drain plug at dumpster.

Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not inverted or protected.

High Priority - Toxic substance/chemical improperly stored on food prep table near food items. Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink next to three compartment sink. Corrected On-Site

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic - Ice scoop handle in contact with ice. Corrected On-Site

Basic - Nonfood-contact surface soiled with accumulation of food debris. Walk in cooler shelves.

Basic - Single-service articles improperly stored. Observed coffee filters not stored protected. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Sugar container. Corrected On-Site