Oct 27, 2025
Routine - Food
Call Back - Complied
Oct 8, 2025
Routine - Food
Warning Issued
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open jug containing milk missing date mark. Employee stated the milk was opened on 10/05 and added proper date mark during this inspection. Corrected On-Site
13-06-4
Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee with painted nails scooped ice cream without wearing gloves.
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training available for any employees. Two employees working in kitchen and scooping ice cream both stated they have been employed at this location for over a year. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two employees working in kitchen and scooping ice cream without without proof of food handler training or proof they have been informed of their health reporting responsibilities.
36-37-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling behind ice cream counter and in warewash areas constructed from absorbent and porous acoustic ceiling tiles. Repeat Violation
13-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee scooped ice cream while wearing several bracelets on wrist.