Aug 25, 2022
Food-Licensing Inspection
Inspection Completed - No Further Action
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips.
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Prep area.
31B-03-4
Intermediate - No soap provided at handwash sink. Prep area
02B-02-5
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Corrective action taken/operator posted consumer advisory. Corrected On-Site