HUTCHINSON ISLAND MARRIOTT BEACH RESORT & MARINA THE HUTCH

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter, half n half (66F - Cold Holding); almond milk (54F - Cold Holding), not prepared or portioned today. Operator stated item held out of temperature approximately 1 hour. Advised operator of cold holding parameter. Operator placed items into reach in cooler to quick chill. Corrective Action Taken Repeat Violation Admin Complaint

Intermediate - Handwash sink used for purposes other than handwashing. At kitchen, hand wash sink used for other purposes as evident by clean pans and cutting board inside sink. Operator removed. Corrected On-Site Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. At front counter in display cooler, sandwich wraps and fruit cups with melon, per operator prepared onsite and held over 24 hours without proper date marking. Advised operator of proper date marking. Operator properly date marked items during inspection. Corrected On-Site Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream (45F - Cold Holding) at coffee bar; food not prepared or portioned today; food out of temperature for approximately 1 hour ; operator placed it on 4 hour time ; to be discarded at 1 pm ; Corrective Action Taken

Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer- quaternary solution at three compartment sink and sanitizer bracket

Intermediate - No soap and paper towels provided at handwash sink at three compartment sink Provided Corrected On-Site