20521 OLD CUTLER RD, Cutler Bay, FL 33189
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled at kitchen area.
Basic - Equipment in poor repair. Observed microwave interior in disrepair located next to handsink at front counter.
Routine - Food
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located at dry storage area. Repeat Violation Warning - From follow-up inspection 2025-09-26: Observed paper towel dispenser at hand wash sink in dry storage area, with low battery and not dispensing paper towels. Time Extended
Basic - - From initial inspection : Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observe employee wearing a watch and bracelet while preparing food at front counter. Repeat Violation Warning - From follow-up inspection 2025-09-26: Observe employee wearing a watch while preparing food at front counter. Time Extended
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation Warning - From follow-up inspection 2025-09-26: Observed at exterior door has a gap at the threshold that opens to the outside. Time Extended
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe spray nozzle at three compartment sink soiled with the debris. Repeat Violation Warning - From follow-up inspection 2025-09-26: Observe spray nozzle at three compartment sink soiled with the debris. Time Extended
Routine - Food
Warning Issued
Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Observed at the front counter. Warning
Intermediate - Handwash sink not accessible for employee use at all times. Observed there is not water at the hand wash sink located at the dry storage. Warning
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located at dry storage area. Repeat Violation Warning
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed hand washing sink removed and added again at dry storage area. No plans on record, must submit plans to plan review department. Repeat Violation Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Claudia F. Over 2 moths, Alex over 2 months. Warning
Intermediate - No soap provided at handwash sink. Located at dry storage area. Repeat Violation Warning
Basic - Ceiling tile missing. Observed ceiling tile missing over mop sink missing. Repeat Violation Warning
Basic - Current Hotel and Restaurant license not displayed. Warning
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on a food preparation table in the kitchen area. Warning
Basic - Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Employee was coached. Warning
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observe employee wearing a watch and bracelet while preparing food at front counter. Repeat Violation Warning
Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation Warning
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Located at reach-in cooler underneath slicer. Repeat Violation Warning
Basic - No handwashing sign provided at a hand sink used by food employees. Located at dry storage area. Repeat Violation Warning
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe spray nozzle at three compartment sink soiled with the debris. Repeat Violation Warning
Basic - Open dumpster lid. Repeat Violation Warning
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall behind three compartment sink. Repeat Violation Warning
Food-Licensing Inspection
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located at dry storage area. Warning - From follow-up inspection 2024-10-01: No paper towels or mechanical hand drying device provided at handwash sink. Located at dry storage area. Time Extended
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed hand washing sink removed and added again at dry storage area. No plans on record, must submit plans to plan review department. Warning - From follow-up inspection 2024-10-01: Observed hand washing sink removed and added again at dry storage area. No plans on record, must submit plans to plan review department. Plans must be submitted and approved by next routine inspection. Time Extended
Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. Located at dry storage area. Warning - From follow-up inspection 2024-10-01: No soap provided at handwash sink. Located at dry storage area.Time Extended Time Extended
Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Gasket at walk-in cooler soiled with debris. Warning - From follow-up inspection 2024-10-01: Buildup of food debris/soil residue on equipment door handles. Gasket at walk-in cooler soiled with debris. Time Extended
Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Observed small co tank not adequately secure, located under handwashing sink next to preparation table. Repeat Violation Warning - From follow-up inspection 2024-10-01: Carbon dioxide/helium tanks not adequately secured. Observed small co tank not adequately secure, located under handwashing sink next to preparation table. Time Extended
Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed over food preparation table at back kitchen area. Warning - From follow-up inspection 2024-10-01: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed over food preparation table at back kitchen area. Time Extended
Basic - - From initial inspection : Basic - Ceiling tile missing. Observed ceiling tile missing over mop sink missing. Warning - From follow-up inspection 2024-10-01: Ceiling tile missing. Observed ceiling tile missing over mop sink missing. Time Extended
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Located at front counter. Warning - From follow-up inspection 2024-10-01: Cutting board has cut marks and is no longer cleanable. Located at front counter. Time Extended
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Located at the rear of the shop. Warning - From follow-up inspection 2024-10-01: Exterior door has a gap at the threshold that opens to the outside. Located at the rear of the shop. Time Extended
Basic - - From initial inspection : Basic - Garbage can located outside has no lid or lid open/broken. Warning - From follow-up inspection 2024-10-01: Garbage can located outside has no lid or lid open/broken. Time Extended
Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. Located at reach-in cooler underneath slicer. Warning - From follow-up inspection 2024-10-01: No conspicuously located ambient air temperature thermometer in holding unit. Located at reach-in cooler underneath slicer. Time Extended
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Located at dry storage area. Warning - From follow-up inspection 2024-10-01: No handwashing sign provided at a hand sink used by food employees. Located at dry storage area. Time Extended
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe spray nozzle at three compartment sink soiled with the debris. Warning - From follow-up inspection 2024-10-01: Observe spray nozzle at three compartment sink soiled with the debris Time Extended
Basic - - From initial inspection : Basic - Open dumpster lid. Warning - From follow-up inspection 2024-10-01: Observed open dumpster lid. Time Extended
Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall behind three compartment sink. Warning - From follow-up inspection 2024-10-01: Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall behind three compartment sink. Time Extended
Food-Licensing Inspection
Warning Issued
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning
Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. One employee unaware of how to properly calibrate probe thermometer and another unaware of proper ppm of quaternary. Both employee were coached on proper calibration and ppm. Warning
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located at dry storage area. Warning
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed hand washing sink removed and added again at dry storage area. No plans on record, must submit plans to plan review department. Warning
Intermediate - No soap provided at handwash sink. Located at dry storage area. Warning
Basic - Buildup of food debris/soil residue on equipment door handles. Gasket at walk-in cooler soiled with debris. Warning
Basic - Carbon dioxide/helium tanks not adequately secured. Observed small co tank not adequately secure, located under handwashing sink next to preparation table. Repeat Violation Warning
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed over food preparation table at back kitchen area. Warning
Basic - Ceiling tile missing. Observed ceiling tile missing over mop sink missing. Warning
Basic - Cutting board has cut marks and is no longer cleanable. Located at front counter. Warning
Basic - Dumpster overflowing garbage. Observed garbage around dumpster on the floor. Warning
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observe employee wearing a bracelet while preparing food at front counter. Warning
Basic - Exterior door has a gap at the threshold that opens to the outside. Located at the rear of the shop. Warning
Basic - Garbage can located outside has no lid or lid open/broken. Warning
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Located at reach-in cooler underneath slicer. Warning
Basic - No handwashing sign provided at a hand sink used by food employees. Located at dry storage area. Warning
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe spray nozzle at three compartment sink soiled with the debris. Warning
Basic - Open dumpster lid. Warning
Basic - Plumbing system in disrepair. Observed handwashing sink located at dry storage area missing drainage pipe. Warning
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall behind three compartment sink. Warning