POPEYES LOUISIANA KITCHEN

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed in bathroom hallway; water damage.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed in cooler next to steam table.

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in cooler.

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry food and dish racks soiled. Observed single service items on soiled shelves across triple sink. Repeat Violation Warning - From follow-up inspection 2025-12-03: Time Extended - From follow-up inspection 2025-12-04: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage to tiles in bathroom hallway. Warning - From follow-up inspection 2025-12-03: Time Extended - From follow-up inspection 2025-12-04: Time Extended

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer. Repeat Violation Warning - From follow-up inspection 2025-12-03: Time Extended - From follow-up inspection 2025-12-04: Time Extended

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen area. Repeat Violation Warning - From follow-up inspection 2025-12-03: Time Extended - From follow-up inspection 2025-12-04: Time Extended

Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Observed at triple sink. Warning - From follow-up inspection 2025-12-03: Time Extended - From follow-up inspection 2025-12-04: Time Extended

Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed cook unable to tell inspector final cooking temp of chicken. Inspector went over temp with cook. Corrective Action Taken

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed clean dish shelves soiled.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at hand sink in kitchen; operator replaced on site. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in cooler.

Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple reach in coolers.

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed in walk in. Repeat Violation

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed in kitchen area.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit; inspector provided via email. Corrective Action Taken

Intermediate - Lack of toilet tissue at each toilet. Observed no toilet paper in men's restroom; manager placed inside during inspection. Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted. Observed no poster on site; inspector provided via email. Corrective Action Taken

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler and ice machine. Observed exterior or breading station soiled during inspection.

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed on shelves in walk in freezer and cooler.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall near mop sink.

High Priority - Food preparation counter has soil/old food residue. Observed at chicken battering station.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed for attached splitter. Repeat Violation

Basic - Floor area(s) covered with standing water. Observed throughout kitchen.

Basic - Floor soiled/has accumulation of debris. Observed behind fryers at chicken batter area, a build up of old grease and flour.

Basic - Food stored on floor. Observed a box of chicken breast fillets in walk in freezer stored on the floor.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in a container of dry rice.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of oven soiled with grease build up. Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at reach in cooler in chicken battering area, soiled with food residue.

Basic - Stored food not covered. Observed a container of sugars at shelf not covered.

Basic - Unclean building components, attachments or fixtures. Observed at bottom of fryers and access build up of old grease and flour.

Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation

High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Observed the utensil in dirty standing water at 130°F. Operator turn on the water of the dipperwell. Corrected On-Site

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a hose connected outside next to the exit without vacuum breaker.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. The mop sink with splitter vacuum breaker missing.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled at preparation area.

Basic - Food stored under dripping water line. Observed raw chicken boxes stored under dripping water from the refrigeration system at walk in freezer. Operator was informed that the product need to be moved.

Basic - Ice buildup in walk-in freezer. Repeat Violation

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave's soiled.

Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on the top of flour bags at preparation area.

Basic - Wall soiled with accumulated grease, food debris, and/or dust behind/about the hot holding unit.

Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation

Basic - Floor area(s) covered with standing water under shelves with single service articles.

Basic - Ice buildup in walk-in freezer on the refrigeration line.

Basic - Wet mop not stored in a manner to allow the mop to dry.

Intermediate - Handwash sink used for purposes other than handwashing. Observed the dishwashing area hand wash sink used to stored a purple bucket. The bucket was removed. Corrected On-Site

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed the water filter of the ice machine dated for replacement 2/23.

Basic - Ice buildup in reach-in freezer by the fryers . Observed ice buildup at the walk in freezer fan covers

Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed the interior of the reach in freezer by the flyers. soiled.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed the chaulk between the wall and the triple sink soiled with black debris. Repeat Violation

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoops in standing water. Water temperature 81F. Operator opened the faucet to have constant flow of water. Corrected On-Site

Basic - Standing water in floor drain/floor drain draining very slowly. Observed standing water next to the CVAP unit. Repeat Violation

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed the wall behind the triple sink with black debris.

Intermediate - Handwash sink used for purposes other than handwashing. Observed a sanitizing bucket in the dishwashing area hand wash sink. Sanitizing bucket was removed Corrected On-Site

Basic - Open dumpster lid.

Basic - Standing water in floor drain/floor drain draining very slowly. Observed standing water under the paper cups rack

Basic - Wet mop not stored in a manner to allow the mop to dry.

Basic - Ceiling tile missing. Observed a ceiling tile missing near the back exit door

Basic - Standing water in floor drain/floor drain draining very slowly. Observed standing water under the seasoning chicken counter