PINECREST BAKERY

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand washing sink removed from dishwasher area, Warning

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside walk-in freezer Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled Warning

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of preparation table. Advised manager she corrected it Warning

High Priority - Raw animal food stored over or with unwashed produce. Observed shell eggs over oranges. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris on can opener Warning

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Women restroom water temperature 76°F. Warning

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning

Basic - Accumulation of debris in three-compartment sink. Warning

Basic - Bathroom facility not clean. Observed papers on floor Warning

Basic - Floor soiled/has accumulation of debris. Observed papers, debris at lobby; and food debris inside walk in cooler floor Warning

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris inside ovens Repeat Violation Warning

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves rusted. Warning