North Miami, Miami-Dade County

SUBWAY 1578

965 NE 125 ST, North Miami, FL 33161

FoodSeating
Latest violations
3
1 Intermediate
Sep 12, 2025
City
North Miami
County
Miami-Dade
Status
Current / Active
Inspections
8

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 12, 2025

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 2Total: 3

11-26-1

Detail 24030012

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator. Warning - From follow-up inspection 2025-09-12: On 9/12/2025 at the time of the callback inspection No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator. Warning Time Extended

51-11-4

Detail 24030011

Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Warning - From follow-up inspection 2025-09-12: On 9/12/2025 at the time of the callback inspection Carbon dioxide/helium tanks not adequately secured. Warning Time Extended

36-73-4

Detail 24030013

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Debris under the shelves in kitchen area. Warning - From follow-up inspection 2025-09-12: On 9/12/2025 at the time of the callback inspection Floor soiled/has accumulation of debris. Debris under the shelves in kitchen area. Warning Time Extended

Sep 9, 2025

Routine - Food

Warning Issued

High Priority: 2Intermediate: 2Basic: 5Total: 9

01B-02-5

Detail 24021330

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked chicken (50°F - Cold Holding); prepared on 9/5/2025 as per date marked. See Stop Sale. Warning

03A-02-5

Detail 24021331

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (50°F - Cold Holding) prepared on 9/5/2025 as per date marked. See Stop Sale. Warning

53B-01-5

Detail 24021326

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 24021323

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator. Warning

51-11-4

Detail 24021329

Basic - Carbon dioxide/helium tanks not adequately secured. Warning

13-03-4

Detail 24021328

Basic - Employee with no hair restraint while engaging in food preparation. Employee in preparing food area. Warning

14-11-5

Detail 24021327

Basic - Equipment in poor repair. Walk in cooler ambient temperature at 55°F. Warning

36-22-4

Detail 24021325

Basic - Floor area(s) covered with standing water. Standing water inside walk in cooler ambient temperature. Warning

36-73-4

Detail 24021324

Basic - Floor soiled/has accumulation of debris. Debris under the shelves in kitchen area. Warning

Sep 16, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

13-03-4

Detail 23146618

Basic - Employee with no hair restraint while engaging in food preparation.

36-22-4

Detail 23146619

Basic - Floor area(s) covered with standing water. Standing water inside walk in cooler.

23-03-4

Detail 23146620

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.

29-11-4

Detail 23146617

Basic - Water leaking from pipe and/or faucet/handle. Pipe leaking inside walk in cooler.

Sep 18, 2023

Routine - Food

Call Back - Complied

Intermediate: 2Basic: 1Total: 3

11-27-4

Detail 22293316

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Corrective Action Taken Warning - From follow-up inspection 2023-09-18: On 9/18/2023 at time of of callback inspection Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Warning Time Extended

11-26-1

Detail 22293317

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator Corrective Action Taken Warning - From follow-up inspection 2023-09-18: On 9/18/2023 at time of of callback inspection No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator Warning Time Extended

33-16-4

Detail 22293318

Basic - - From initial inspection : Basic - Open dumpster lid. Warning - From follow-up inspection 2023-09-18: On 9/18/2023 at time of of callback inspection Open dumpster lid. Warning Time Extended

Jul 5, 2023

Routine - Food

Warning Issued

Intermediate: 3Basic: 3Total: 6

11-27-4

Detail 22098024

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator Corrective Action Taken Warning

53B-01-5

Detail 22098021

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 22098022

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator Corrective Action Taken Warning

23-03-4

Detail 22098019

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. Warning

33-16-4

Detail 22098023

Basic - Open dumpster lid. Warning

42-01-4

Detail 22098020

Basic - Wet mop not stored in a manner to allow the mop to dry. Advised PIC, she corrected it Corrected On-Site Warning

Jul 20, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 7Total: 8

29-42-4

Detail 21205578

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

36-01-4

Detail 21205575

Basic - Floor not cleaned when the least amount of food is exposed. Food debris under shelves inside walk-in cooler

33-19-4

Detail 21205576

Basic - Garbage on the ground and/or pad around dumpster.

33-11-4

Detail 21205574

Basic - Missing drain plug at dumpster.

23-03-4

Detail 21205577

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled

33-16-4

Detail 21205579

Basic - Open dumpster lid.

29-11-4

Detail 21205572

Basic - Water leaking from pipe and/or faucet/handle. Water leaking from Condenser inside walk-in cooler.

42-01-4

Detail 21205573

Basic - Wet mop not stored in a manner to allow the mop to dry.

Sep 7, 2021

Routine - Food

Call Back - Complied

Basic: 1Total: 1

33-16-4

Detail 20486816

Basic - - From initial inspection : Basic - Open dumpster lid. Warning - From follow-up inspection 2021-09-07: On 9/7/21 at the time of callback inspection observed dumpster lids open Time Extended

Jul 9, 2021

Routine - Food

Warning Issued

Intermediate: 2Basic: 2Total: 4

11-07-5

Detail 20327684

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Big six poster was provided to operator. Corrective Action Taken Warning

53B-01-5

Detail 20327685

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. As per manager there are 6 employees on schedule and there's not proof of any training. Warning

32-05-4

Detail 20327683

Basic - Bathroom facility in disrepair. Women restroom is being remodeling. Warning

33-16-4

Detail 20327686

Basic - Open dumpster lid. Warning