May 18, 2026
Routine - Food
Inspection Completed - No Further Action
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper Corrected On-Site Repeat Violation
36-06-4
Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first.
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board at reach in cooler.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets at reach In cooler soiled.
29-49-6
Basic - Standing water in bottom of reach-in-cooler. Observed standing water at reach in freezer. Repeat Violation
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Observed container of sugar and salt near cook line. Operator labeled products. Corrected On-Site