11575 QUAIL ROOST RD, South Miami Heights, FL 33157
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored at preparation area. Employee removed it. Corrected On-Site
Basic - Floor soiled/has accumulation of debris. Observed walk in cooler floor soiled.
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef parties (47 F - Cold Holding)inside the reach in cooler by the grill. As per employee they just placed beef patties inside that reach in cooler less than 10 minutes ago. Food came from walk in cooler. Employee took the beef parties to walk in cooler to bring temperature down.. Corrected On-Site
Basic - Floor area(s) covered with standing water. Observed by 3 compartment sink due to water leak.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled.
Basic - Reach-in freezer interior/shelves have accumulation of soil residues.
Basic - Water leaking from pipe and/or faucet/handle. Observed under the 3 compartment sink.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling tile missing. Observed 3 missing ceiling tiles over soda dispenser machine on the back across from dry storage racks.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled/dusted AC return over 3 compartment sink area.
Basic - Open dumpster lid.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager printed and completed form during the inspection. Corrected On-Site
Basic - Current Hotel and Restaurant license not displayed.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Marked exit/path to marked exit blocked. For reporting purposes only. Observed exit path blocked by mop buckets and trash cart.
Routine - Food
Inspection Completed - No Further Action
Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed at drive trough service area window. Manager discarded. Corrected On-Site
Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed water cup above preparation table at cook line area. Operator discarded. Corrected On-Site
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee umbrella above preparation table. Operator relocated. Corrected On-Site
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed three operators engaging food preparation with personal bracelet. Operators removed bracelets. Corrected On-Site
Basic - Floor area(s) covered with standing water. Observed at dinning room next to soda dispenser and also at drive trough service window area.
Basic - Floor soiled/has accumulation of debris. Observed accumulated drink residue underneath soda dispenser at drive trough service area.
Basic - Food stored on floor. Observed box with orange juice stored at walk-in cooler floor. Manager relocated. Corrected On-Site
Basic - Open dumpster lid.