West Little River, Miami-Dade County

ANGELICA MARTINEZ RESTAURANT

7900 NW 27 AVE STE 602B, West Little River, FL 33147

FoodNon-Seating
Latest violations
7
1 High Priority
Mar 29, 2022
City
West Little River
County
Miami-Dade
Status
Ownership Changed
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 29, 2022

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 3Total: 7

50-08-7

Detail 20967437

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/

16-37-1

Detail 20967436

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine testing strips

31B-02-4

Detail 20967434

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

31B-03-4

Detail 20967439

Intermediate - No soap provided at handwash sink.

22-16-4

Detail 20967435

Basic - Reach-in cooler interior/shelves have accumulation of soil residues.

06-01-5

Detail 20967438

Basic - Time/temperature control for safety food thawed in an improper manner. Observed krabmeat sitting in the 3 compartment sink

42-01-4

Detail 20967433

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed sitting next to handwash sink

Sep 17, 2021

Routine - Food

Call Back - Complied

Basic: 1Total: 1

38-07-4

Detail 20519727

Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed on the steam table - From follow-up inspection 2021-09-17: None observed at the time Time Extended

Aug 5, 2021

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 3Total: 7

08A-04-5

Detail 20405350

High Priority - Raw animal food stored over or with unwashed produce. Observed raw chicken/ pork chop over bread and vegetables in the reach in cooler. Operator readjusted the product Corrected On-Site

16-37-1

Detail 20405348

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

31B-02-4

Detail 20405349

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

31B-03-4

Detail 20405347

Intermediate - No soap provided at handwash sink.

38-07-4

Detail 20405352

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed on the steam table

29-20-5

Detail 20405351

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed in both handwash sink

29-03-4

Detail 20405346

Basic - Water draining onto floor surface. Observed under prep table