West Little River, Miami-Dade County

EAT LOCAL CONSULTING GROUP

8429 NW 7 AVE, West Little River, FL 33150

FoodNon-Seating
Latest violations
0
No violations
Apr 30, 2026
City
West Little River
County
Miami-Dade
Status
Current / Active
Inspections
9

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 30, 2026

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Apr 17, 2026

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Total: 1

53A-03-7

Detail 24520125

Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Gabriel Alvarez, 11-05-2020. Warning - From follow-up inspection 2026-04-17: Observed Gabriel Alvarez, 11-05-2020. Operator is currently out town until next week. Time Extended

Jan 29, 2026

Routine - Food

Warning Issued

Intermediate: 2Basic: 4Total: 6

53A-03-7

Detail 24335418

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Gabriel Alvarez, 11-05-2020. Warning

31B-02-4

Detail 24335416

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink inside employee bathroom, employee provided during inspection. Corrected On-Site Warning

50-09-4

Detail 24335420

Basic - Current Hotel and Restaurant license not displayed. Warning

12B-13-4

Detail 24335415

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal bottle water inside reach in freezer, employee discarded during inspection. Corrected On-Site Warning

22-16-4

Detail 24335419

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with juice at kitchen area. Employee cleaned during inspection. Corrected On-Site Warning

36-27-5

Detail 24335417

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with grease behind frying station. Employee cleaned during inspection.Corrected On-Site Corrected On-Site Warning

Sep 9, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 3Total: 6

08A-20-5

Detail 24019831

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw beef inside reach in cooler. Employee removed and stored properly.

31A-11-4

Detail 24019830

Intermediate - Handwash sink used for purposes other than handwashing. Observed coffe cup inside handwashing sink next to prep table. Employee removed and stored properly. Corrected On-Site

05-08-4

Detail 24019829

Intermediate - No probe thermometer provided to measure temperature of food products.

36-32-5

Detail 24019832

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling on top of 3 compartment sink in despair , leaking water.

08B-38-4

Detail 24019828

Basic - Food stored on floor. Observed plastic container with cooking oil stored in the floor behind front counter. Employee removed and stored properly. Corrected On-Site

22-16-4

Detail 24019833

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler across from oven soiled with food residue, employee cleaned during inspection. Corrected On-Site

Jan 10, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 5Total: 6

53B-16-4

Detail 23466525

Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed employee has not knowledge of minimum cooking temperature of chicken, coached employee on cooking temperature requirements and also provided handout with cooking temperature for products.

36-34-5

Detail 23466526

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled with water marks at kitchen area.

24-05-4

Detail 23466527

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean cooking utensils not inverted on top on preparation table. Employee inverted utensils during inspection. Corrected On-Site

13-03-4

Detail 23466524

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee handling food without a hair restraint, employee provided hair net during inspection. Corrected On-Site

42-01-4

Detail 23466522

Basic - Wet mop not stored in a manner to allow the mop to dry. Employee removed and stored mop properly. Observed wet mop being stored inside mop bucket. Corrected On-Site

02D-01-5

Detail 23466523

Basic - Working containers of food removed from original container not identified by common name. Observed glass container with sugar not labeled next to coffee station. Employee labeled during inspection. Corrected On-Site Repeat Violation

Aug 1, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

08A-20-5

Detail 23025887

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored on top of raw beef at reach in cooler, employee removed and stored properly, Also, coached employee on how to store products properly on holding unit, Corrected On-Site

31B-04-4

Detail 23025888

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at handwashing sink next to preparation table in kitchen area.

02D-01-5

Detail 23025889

Basic - Working containers of food removed from original container not identified by common name. Observed plastic container with sugar at front storage rack not labeled. Employee labeled product during inspection. Corrected On-Site

May 7, 2024

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 1Total: 2

02D-02-4

Detail 22856227

Intermediate - - From initial inspection : Intermediate - Packaged food not labeled as specified by law. Observed juices made with frozen pulp, water and sugar. No labeled. Warning - From follow-up inspection 2024-05-07: Observed juices made with frozen pulp, water and sugar. No labeled. Time Extended

32-04-4

Detail 22856228

Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at employee bathroom. Repeat Violation Warning - From follow-up inspection 2024-05-07: Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at employee bathroom. Time Extended

Mar 6, 2024

Routine - Food

Warning Issued

Intermediate: 5Basic: 2Total: 7

22-02-4

Detail 22698851

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. Employee cleaned can opener. Corrected On-Site Warning

16-37-1

Detail 22698854

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test kit Warning

53B-01-5

Detail 22698856

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed two employees over sixty days Silvia Blanco and Maria Perez. Warning

31B-03-4

Detail 22698850

Intermediate - No soap provided at handwash sink. Observed no soap at hand sin at kitchen. Employee provided soap. Corrected On-Site Warning

02D-02-4

Detail 22698853

Intermediate - Packaged food not labeled as specified by law. Observed juices made with frozen pulp, water and sugar. No labeled. Warning

32-04-4

Detail 22698852

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at employee bathroom. Repeat Violation Warning

32-12-5

Detail 22698855

Basic - Covered waste receptacle not provided in women's bathroom. Observed at employee restroom. Repeat Violation Warning

Oct 31, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 3Total: 3

32-04-4

Detail 22409216

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

32-12-5

Detail 22409217

Basic - Covered waste receptacle not provided in women's bathroom.

51-13-4

Detail 22409215

Basic - No Heimlich maneuver/choking sign posted.