Tavernier, Monroe County

OCEAN POINTE CAFE

500 BURTON DR, Tavernier, FL 33070

FoodSeating

Latest violations

1 High Priority

Mar 11, 2025

City

Tavernier

County

Monroe

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 11, 2025

Routine - Food

Call Back - Complied

High Priority: 1Total: 1

29-34-4

Detail 23620553

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb outside at pool bar area Warning - From follow-up inspection 2025-03-11: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb outside at pool bar area Time Extended

Dec 11, 2024

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Total: 3

29-34-4

Detail 23414232

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb outside at pool bar area Warning

53A-01-7

Detail 23414231

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

51-16-7

Detail 23414233

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Renovations in progress at pool bar , adding food to the pool bar. Cafe and bar are under renovations as well. Island Grill is taking over the food service and bar. Warning

Jun 28, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Total: 3

11-27-4

Detail 22950259

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

53A-01-7

Detail 22950260

Intermediate - Manager or person in charge lacking proof of food manager certification.

11-26-1

Detail 22950258

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.