May 20, 2026
Routine - Food
Inspection Completed - No Further Action
36-32-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair.
36-17-5
Basic - Floor tiles missing and/or in disrepair.
8060 VIA DELLAGIO WAY UNIT 106, Doctor Phillips, FL 32819
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tile shows damage or is in disrepair.
Basic - Floor tiles missing and/or in disrepair.
Routine - Food
Inspection Completed - No Further Action
Basic - Floor tiles missing and/or in disrepair. Throughout kitchen
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink not accessible for employee use at all times. Trash can blocked HWS by the ice machine Corrected On-Site
Basic - Equipment in poor repair. Interior of microwave has rust.
Basic - Water leaking from pipe and/or faucet/handle at handwashing sink in kitchen.
Routine - Food
Inspection Completed - No Further Action
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Milk 44F in drink cooler overnight - bottom of triple cooler holding Salmon 46F, seaweed 48F overnight. Advised to remove plastic containers to allow for air flow
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink not accessible for employee use at all times. Paper Towels in and sink at the bar Corrected On-Site
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna in triple door reach in cooler Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Handwash sink not accessible for employee use at all times. Hooka equipment in sink Corrected On-Site
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked Salmon Tuna tartar
Basic - Floors not maintained smooth and durable. Metal plate on floor near mop sink
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Observed: White Cutting board has cut marks and is no longer cleanable in kitchen. Warning Priority: Basic - From follow-up inspection 2023-02-15: Time Extended
Routine - Food
Warning Issued
High Priority - Observed: Raw animal food stored over or with unwashed produce. Raw tuna steaks over unwashed avocados in three door reach in cooler . Corrected On-Site Warning Priority: High Priority
Intermediate - Observed: No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning Priority: Intermediate
Intermediate - Observed: Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Printed and they hung up Corrected On-Site Warning Priority: Intermediate
Basic - Observed: White Cutting board has cut marks and is no longer cleanable in kitchen. Warning Priority: Basic
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic - Covered waste receptacle not provided in three unisex bathroom.
Basic - Food stored on floor at the bar.