DOMINO'S #5137

Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/new manager working for 2 months. Exam was taken 2 days ago per manager.

Intermediate - Lack of toilet tissue at unisex toilet./ Corrected On-Site

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./still missing employee Luis's training certificate. Per manager, employees do put pizza in the box. Repeat Violation

Basic - Working containers of food removed from original container not identified by common name./cornmeal bin at front counter/ Corrected On-Site

Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./missing one employee training certificate, Louis/working for 2 years. Warning - From follow-up inspection 2025-04-16: Time Extended

Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside./back door. Repeat Violation Warning - From follow-up inspection 2025-04-16: Time Extended

Basic - Employee with no beard guard/restraint while engaging in food preparation.

Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation

Basic - Working containers of food removed from original container not identified by common name./cornmeal container.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Steve Tiburcio 2/15/17.

Basic - Employee beverage container under a food preparation table

Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation

Basic - Employee with ineffective hair restraint while engaging in food preparation./male employee wearing a visor unable to cover his hair effectively.

Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation

Basic - Wet mop not stored in a manner to allow the mop to dry.