FUN GAMES

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over beer bottles in reach-in cooler of kitchen.

Intermediate - Handwash sink not accessible for employee use at all times. Container inside handwashing sink next to triple sink. Operator removed. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on maketable at front counter and several drink cups on top of reach-in cooler with microwave in kitchen.

High Priority - Raw animal food stored over canned/bottled drinks. Shelled eggs over bottled drinks in the reach in cooler

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled hood filter

Basic - Single-service articles not stored inverted or protected from contamination.to go plates not inverted

Basic - Wet mop not stored in a manner to allow the mop to dry.

High Priority - Container of medicine improperly stored. Medication, tums, and vicks rub on prep surface next to/ over food items. Operator moved Corrected On-Site

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler. Raw shelled eggs stored over ready to eat foods. Operator moved Corrected On-Site Repeat Violation

Intermediate - Handwash sink used for purposes other than handwashing. Operator washed cup for personal use in hand wash sink

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate

Basic - Bowl or other container with no handle used to dispense food. 4oz plastic soufflé cup used as scoop in rice. Operator discarded Corrected On-Site

Basic - Carbon dioxide/helium tanks not adequately secured. Compressed air tank not secured. Operator tethered Corrected On-Site

Basic - Food stored on floor. Oil jugs stored on the floor. Operator moved Corrected On-Site

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoop in standing water at 78°F behind front counter Corrected On-Site Repeat Violation

Basic - Single-service articles improperly stored. Cases of plastic cups stored on the floor. Operator moved Corrected On-Site

Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - From follow-up inspection 2021-12-20: Operator will order as soon as possible. Violation will be verified during the next unannounced inspection. Time Extended