ORIGINAL FAT CATS

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-04-14: No proof of training Admin Complaint

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Walk in cooler Warning - From follow-up inspection 2025-04-14: Time Extended

Basic - - From initial inspection : Basic - Equipment in poor repair. Torn gaskets at flip top cooler door Warning - From follow-up inspection 2025-04-14: Time Extended

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Under cook line equipment Throughout kitchen Warning - From follow-up inspection 2025-04-14: Time Extended

Intermediate - Handwash sink not accessible for employee use at all times. Boxes of frying shortening

Basic - Buildup of food debris/soil residue on equipment door handles. Two freezer at end of cook line

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over cook line Vent walk in cooler

Basic - Floor soiled/has accumulation of debris. Walk in cooler

Basic - Food stored on floor. Onions floor kitchen

Basic - Wall soiled with accumulated grease, food debris, and/or dust. End of cook line next to two door freezer

Intermediate - Handwash sink not accessible for employee use at all times. Oil containers blocking hand sink

Intermediate - Handwash sink used for purposes other than handwashing. Hand sink storing plastic containers Corrected On-Site

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle at outside bar

Basic - Bowl or other container with no handle used to dispense food. In flour container Corrected On-Site

Basic - Wiping cloth sanitizing solution stored on the floor. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Flour