West Palm Beach, Palm Beach County

DEEP END

2020 BANYAN RESORT WAY, West Palm Beach, FL 33401

FoodSeating
Latest violations
1
1 Basic
Jan 5, 2026
City
West Palm Beach
County
Palm Beach
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 5, 2026

Routine - Food

Call Back - Complied

Basic: 1Total: 1

10-12-5

Detail 24277448

Basic - - From initial inspection : Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop o. Top of machine. Operator sent to 3 compartment sink to wash and sanitize. Corrective Action Taken Warning - From follow-up inspection 2026-01-05: Time Extended

Dec 15, 2025

Routine - Food

Warning Issued

High Priority: 2Intermediate: 1Basic: 3Total: 6

22-41-4

Detail 24251599

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm); Warning

01B-13-4

Detail 24251598

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package Warning

05-08-4

Detail 24251597

Intermediate - No probe thermometer provided to measure temperature of food products. Warning

06-09-1

Detail 24251600

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 6 tuna in Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale Warning

13-03-4

Detail 24251601

Basic - Employee with no hair restraint while engaging in food preparation. Observed the one employee no hair restraint while engaging in food preparation. Warning

10-12-5

Detail 24251596

Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop o. Top of machine. Operator sent to 3 compartment sink to wash and sanitize. Corrective Action Taken Warning

Oct 23, 2025

Routine - Food

Call Back - Complied

High Priority: 1Basic: 3Total: 4

03A-02-5

Detail 24138684

High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe at Flip top refrigerator ; cooked vegetables (44-45F - Cold Holding) due to double insert. Operator stated less then hour and put into ice bath. Corrective Action Taken Warning - From follow-up inspection 2025-10-23: Time Extended

22-20-5

Detail 24138686

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observe utensil at ice machine by bar walk-in. Warning - From follow-up inspection 2025-10-23: Time Extended

51-11-4

Detail 24138687

Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Observe near ice machine and soda boxs Warning - From follow-up inspection 2025-10-23: Time Extended

24-07-4

Detail 24138685

Basic - - From initial inspection : Basic - Cleaned and sanitized equipment or utensils not properly stored. Observe ice buckets on floor next to ice machine . Operator placed on shelves. Corrected On-Site Warning - From follow-up inspection 2025-10-23: Time Extended

Aug 15, 2025

Routine - Food

Warning Issued

High Priority: 2Intermediate: 1Basic: 3Total: 6

22-41-4

Detail 23961270

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observe Dishwasher (Chlorine 0ppm). Operator placed corrected to chlorine 100ppm Corrected On-Site Warning

03A-02-5

Detail 23961266

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe at Flip top refrigerator ; cooked vegetables (44-45F - Cold Holding) due to double insert. Operator stated less then hour and put into ice bath. Corrective Action Taken Warning

02B-01-5

Detail 23961269

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed sushi tuna rolls and salmon rolls not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Warning

22-20-5

Detail 23961268

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observe utensil at ice machine by bar walk-in. Warning

51-11-4

Detail 23961267

Basic - Carbon dioxide/helium tanks not adequately secured. Observe near ice machine and soda boxs Warning

24-07-4

Detail 23961265

Basic - Cleaned and sanitized equipment or utensils not properly stored. Observe ice buckets on floor next to ice machine . Operator placed on shelves. Corrected On-Site Warning

Mar 20, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

05-08-4

Detail 23646544

Intermediate - No probe thermometer provided to measure temperature of food products. Operator has thermometer with dead battery.

08B-17-4

Detail 23646545

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed grapes and berries above cut Melon. Operator placed unwashed grapes and berries on lower shelf Corrected On-Site

Dec 11, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

31B-02-4

Detail 23413872

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

31B-03-4

Detail 23413871

Intermediate - No soap provided at handwash sink.

31B-04-4

Detail 23413870

Basic - No handwashing sign provided at a hand sink used by food employees.